Type: Crepe Bandages

Material: Typically made of cotton or a cotton blend with a textured and elastic weave.

Purpose: Used for providing support, compression, and immobilization of sprains, strains, and other injuries, as well as for securing dressings in place.

Elasticity: Crepe bandages have a degree of elasticity that allows them to conform to the body’s contours and provide compression.

Width: Available in various widths ranging from 2 inches to 6 inches, with wider bandages typically used for larger body parts like the thigh or abdomen and narrower bandages for smaller areas like the wrist or ankle.

Length: Generally available in lengths ranging from 4 to 5 meters, but longer lengths may also be available for larger body parts or multiple wraps.

Color: Typically available in white or flesh-colored, but other colors may be available depending on the manufacturer and intended use.

Closure: Crepe bandages often feature a self-adherent closure system, such as metal clips or Velcro, to secure the bandage in place without the need for additional tape or pins.

Usage: Suitable for first aid treatment of minor injuries, sports injuries, sprains, strains, and for post-operative care.

Sterility: Most crepe bandages are non-sterile and intended for external use only.

Washable: Some crepe bandages are reusable and machine washable, while others are intended for single use and should be disposed of after use.

Packaging: Typically sold individually or in multi-packs.

Cost: Prices may vary depending on the brand, quality, width, length, and quantity purchased, but crepe bandages are generally affordable and accessible.

Overall, crepe bandages are versatile and essential first aid items commonly found in home first aid kits, sports medicine kits, and medical facilities for providing support and compression to injured body parts.